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Ingredients 10 eggs 1/2 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 2 cups (16 oz.) cottage cheese 4 cups (1 lb.) shredded jack cheese 1/2 cup butter or margarine, melted and cooled 2 cans (4 oz. each) diced green chiles Instructions Preheat oven to 350 F. In a medium-size bowl, beat eggs until light and lemon colored. Add flour, baking powder, salt, cottage cheese, jack cheese, and butter; blend until smooth. Stir in chiles. Pour mixture into a well-buttered 9"x13" baking pan. Bake in the preheated 350 F oven for about 35 minutes or until top is browned and center appears firm. Serve immediately. Makes 10 to 12 servings. |
